The Symply Too Good To Be True Breakfast Shake story starts with one woman’s passion to guide people on a journey to good health. Australia’s leading weightloss expert Annette Sym, once weighed 100 kilos and was getting fatter with every fad diet she tried.
In 1992 she decided to give up dieting and become a healthy person. She lost 35 kilos in 20 months and has maintained her ideal weight since.
Annette didn’t stop there, releasing her first low fat cookbook in 1997. Fast-forward to today - there are now seven cookbooks in the series and thousands of lives transformed. She is Australia’s highest selling low-fat cookbook author having sold in excess of 4 million cookbooks, all self-published.